Description
The Recipe Encyclopedia: The Complete Illustrated Guide to Cooking by Whitecap Books | Paperback | PDF, EPUB, FB2, DjVu, talking book, mp3, RTF | 540 pages | ISBN: 9781551106427 | 10.31 Mb
With more than 800 recipes, a dictionary of food, and 26 special how-to features, this reference is the essential book for everyone who cooks.